Radish red

Red radish is savoury and aromatic and the mustard oils it contains make it pleasantly peppery. The skin is red but the flesh is white.

Radish red

Radish red – Fresh from Pfalzmarkt

J Jan
F Feb
M Mar
A Apr
M May
J Jun
J Jul
A Aug
S Sep
O Oct
N Nov
D Dec


Like the white varieties, red radish is best suited for thinly slicing fresh into salads.