Radish red
Red radish is savoury and aromatic and the mustard oils it contains make it pleasantly peppery. The skin is red but the flesh is white.
Radish red – Fresh from Pfalzmarkt
J Jan
F Feb
M Mar
A Apr
M May
J Jun
J Jul
A Aug
S Sep
O Oct
N Nov
D Dec
Use
Like the white varieties, red radish is best suited for thinly slicing fresh into salads.