Radish red
Red radish is savoury and aromatic and the mustard oils it contains make it pleasantly peppery. The skin is red but the flesh is white.
Radish red – Fresh from Pfalzmarkt
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Jan
F
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M
Mar
A
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M
May
J
Jun
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Jul
A
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Sep
O
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Use
Like the white varieties, red radish is best suited for thinly slicing fresh into salads.