Red cabbage
Red cabbage has a tightly closed head and smooth, tightly packed leaves that are purplish-red to blue.
Red cabbage – Fresh from Pfalzmarkt
J
Jan
F
Feb
M
Mar
A
Apr
M
May
J
Jun
J
Jul
A
Aug
S
Sep
O
Oct
N
Nov
D
Dec
Use
Red cabbage can be eaten raw or cooked.
Storage
In the crisper drawer of the fridge, red cabbage keeps for about two weeks.